DF, V, VG, GF
you might have heard of it from the movie wedding crashers, but now i give you an authentic recipe to actually make it yourself. this appetizer is great for any cocktail party, so try this lebanese family favorite.
1 ½ tbs garlic
½ tsp salt
3 tbs tahini
5 tbs lemon juice
remove eggplant skin and prick with fork. microwave the eggplant till cooked about 5 minutes then mash in a bowl. then add garlic, salt, tahini and lemon juice, and mix together. (if too thick add water)
- baba ganoush should be the same consistency as hummous.
- tahini can be found in the international foods aisle or a specialty store.
- serve with a crudite, pita chips or pita bread.